WebDec 6, 2024 · Combine the apples, agave nectar, brown sugar, salt and lemon juice together in a large bowl and macerate for 30 minutes, or long enough that the apple slices begin to soften. Toss occasionally. Soak the raisins in the rum until softened and plump, about 30 minutes. Add the raisins and residual rum to the apples. WebAdd cheddar; cover and pulse until dough is crumbly. Press half of the dough in bottom of a greased 13 x 9-inch baking dish. Place apples in a large bowl. Combine the apple pie spice, remaining flour and sugar in a small bowl; sprinkle on fruit and toss lightly. Spoon apple mixture over crust. Sprinkle with remaining dough.
Best Apple Pie Bars Recipe - How to Make Apple Pie Bars
WebThis cheddar’s naturally tangy yet savory flavor makes it a perfect topping for any apple pie. Widmer’s 8-Year Aged Cheddar: Made by legendary Master Cheesemaker Joe … WebSep 1, 2024 · Chill for 30 minutes. Roll out one portion of dough between two large sheets of waxed paper into a 17x12-in. rectangle. Transfer to an ungreased 15x10x1-in. baking pan. Press pastry onto bottom and up sides of pan; trim even with top edge. In a large bowl, toss the apples, sugar, flour, cinnamon and nutmeg; spread into crust. things i cannot show via facebook live
Deep-Dish Apple Pie with a Cheddar Crust - Food & Wine
WebJul 3, 2024 · It's possible that the cheddar cheese and apple pie tradition dates back to 17th and 18th century England, according to a 1998 Los Angeles Times article by food historian Charles Perry. Perry explains … WebOct 30, 2012 · A buttery crumb crust is pressed into the pan, then topped with Vermont sharp cheddar cheese, sugary apples, and finally a generous handful of crumb topping laced with nuts (or in my case, delicate slivered … WebOct 4, 2024 · Preparation. Dough Step 1. Pulse flour, granulated sugar, and salt in a food processor to combine. Add cheese and butter and process until pea-size pieces of … sako arrowhead ii