Webdirections. melt butterscotch chips and semi-sweet chocolate chips with the paraffin wax in a medium saucepan until smooth. remove from heat and stir in peanuts and chow mein noodles until covered. Drop by the spoonful into 3inch cups or drop onto wax paper. Let the clusters set and cool before eating. WebAug 20, 2004 · Makes about 30 clusters. 2 cups (10 ounces) semisweet chocolate chips. 2 tablespoons (1 ounce) unsalted butter. 2 cups (about 4 ounces) Chinese chow-mein …
No-Bake Chow Mein Noodle Cookies Recipe - Home Cooking Memories
WebStep 2: Preparation. Start by melting down your chocolate and peanut butter chips in the double boiler. Stir the chocolate/peanut butter mix every few minutes, making sure to scrape the bottom and the sides with your plastic spatula until a smooth consistency is achieved. Now is when you need to move fairly quickly. WebNov 15, 2024 · Step-by-Step Directions Step One – Add the almond bark, chocolate chips, peanut butter, peanuts, and pecans to your slow cooker. Ste p Two – Cook on LOW for 2 hours or HIGH for 1 hour. Stir every 20 minutes. Step Three – Once the cooking time is up, give the mixture another stir. jenesis support
Peanut Butter Butterscotch Chow Mein Noodle Cookies (Spider Cook - Food.com
WebApr 5, 2024 · Melt butterscotch chips in separate bowl in microwave in 30-second bursts, stirring between bursts, until melted. Use rubber spatula to scoop melted butterscotch … WebApr 11, 2024 · Place a small bowl over a small pot of boiling water to create a double boiler. Add the chocolate chips and stir until completely melted. Remove the bowl from the pot … WebSteps: In a microwave, melt chocolate and butterscotch chips, stir until smooth. Stir in chow mein noodles and peanuts until well coated. , Drop by rounded tablespoonfuls onto a … lakeland kendal distribution centre